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South Bay Has Mother and Daughter Councilmembers
and gourmet food unique to the island.
including this sushi rice-former from Suzumo.from world-class seafood and fish to sauces and flavorings.
Famous wagyu beef from Kagoshima is grilled as visitors wait for a taste.the always-popular pavilion for sake.Photos by MIKEY HIRANO CULROSS and JUN NAGATA/Rafu ShimpoPASADENA —?Mutual Trading Co.
Also featured was globally-renowned wagyu beef.The latest in restaurant and production equipment was on display.
even fine cutlery and kitchenware.
Highlights of this years expo included new technologies to freeze fish and seafood at ultra-low temperatures.For more information about library events and services
call (213) 265-7471 or visit patriciasweetowgallery.She lives and works in Los Angeles and Japan.
It tells the story of the Buddhist monk Tang Sanzang.will span the length of the gallerys first room.